Ingredients:
1 cup chopped tomatoes1 chicken broth cubes dissolved in ½ cup water
1 onion, chopped
2 teaspoons salt
Pepper spices preformed
How to prepare:
Form meatballs in the form of balls and then redden onion and add to the tomato and leave on the fire for 10 minutes, then add the chicken broth.Add the meatballs balls to the mixture, sprinkle with salt, pepper and spices and leave on low heat in the oven until the meat is cooked
